Mindy House Korean Restaurant

Fat-streaked pork belly grilled and dipped in salt or ssamjang (red soybean paste dip). Also eaten wrapped in lettuce leaves.

Thinly sliced pork marinated in spicy ginger-gochujang and stir-fried with onion, carrots and perilla leaves.

Pork or pork short ribs braised with gochujang (red chili paste) sauce, potato, carrot and other vegetables. Includes steamed rice.

Octopus and pork belly stir-fried on an iron plate with red pepper powder and minced garlic, with onions and carrots.